Food-to-go store visits

Presentations

08/07/2019
We visited Henderson Group’s new ‘In-Transit’ store concept to see how it is taking its offer to new heights. See how the retailer is merging foodservice innovation with retail execution to deliver on a number of important shopper missions.
25/06/2019
We visited the Midcounties Co-operative store on Walton Street in Oxford to see how the retailer is partnering with salad bar operator Tossed to take healthy food-to-go to the next level.
19/06/2019
M&S has been pushing deeper into both franchise development and into food-to-go specific formats over recent years - testing new locations and evolving the proposition in line with this. We take you inside its latest iteration, airside at Birmingham Airport.
22/05/2019
Franprix has a long-standing presence in major urban areas in France. It is famous for its range of products and services, which have been developed to meet the needs of local shoppers. Its Noé concept has taken this to new heights through its focus on health, organic and local ranges.
13/05/2019
Last year, Amazon opened its first Amazon Go store to the public in Seattle. One year on and the network has grown to 12 locations. We recently visited one of its new stores in San Francisco to see how the format is developing and to consider what's next.
07/05/2019
In this report we showcase some of the latest thinking from Centra in stores around Cork and Limerick. We show how the Musgrave concepts and in-house brands can be adapted to service local needs and shopper missions.
25/04/2019
We take a first look at Primark’s latest flagship, its biggest store in the world. See how the fashion retailer is extending its reach into beauty, creating a retail destination with in-store services, and trialling new food-for-now propositions.
01/04/2019
See how 7-Eleven's new store design combined with vegetarian, vegan and organic food-to-go innovation creates a winning urban convenience format.
11/03/2019
We visited BP's latest Wild Bean Café development to see how it is pushing the boundaries of what a forecourt food-to-go offer can deliver, while remaining true to the needs of its core customer base.
14/02/2019
Despite its heritage in large format stores, Jumbo is building an innovative convenience format that targets convenience missions, but also meets a wider range of shopper needs. Jumbo City builds synergies with La Place to elevate the bakery, coffee and smoothie offer, combining this with the retailer's traditional strength in core grocery ranges to create a store that meets multiple missions.