Food-to-go latest research


In our latest London city guide we share inspirational formats from three of the UK capital's food-to-go hot spots.
Get up to speed on what we see as the key influences and trends to watch out for in the year ahead, and see how retailers and food-to-go specialists alike are driving innovation to reach new customers, missions and locations.
British coffee chain, Costa Coffee, has teamed up with Barclaycard to create a reusable ‘clever cup’ that customers can make contactless payments with.
Ahead of the busy Christmas period, Costa Coffee has implemented VR (virtual reality) training elements into its existing barista-teaching programme.
We give an overview of the UK forecourt sector, including latest developments and the execution of key missions.
Stay up-to-date with the latest UK market data, shopper trends and sector developments.
We visited San Francisco to see the trends shaping food-to-go development in the US market. Read our report to learn more about 10 innovative operators and the lessons which can be applied to your businesses.
Alibaba has launched a restaurant inside one of its Hema Fresh stores in Shanghai that uses robots to deliver food to customer's tables.
We profile the UK’s largest coffee shop chain, outlining its trading priorities and exploring how it plans to sustain growth both in the UK and globally.
Our guide to understanding the food-to-go market and where the growth opportunities lie.